Utopia Choice

Grado Butcher Board

Name: Grado Butcher Board
Brand: Utopia Choice
SKU: UCGD07
Price: 3367.50 INR
Availability: InStock

₹ 3,367.50

₹ 4,490.00

Save ₹ 1,122.50

Master Your Meat! This butcher block cutting board is a large and thick meat chopping board that tackles the tough job of cutting meat, seamlessly making it the only butcher board you need for your kitchen.

Shipping Time: 2-5 working days (Dispatched in 24 hours)

Quantity:

Available Offers

FESTIVE OFFER - Flat 25% off Site-wide
Extra 10% off at Checkout on Prepaid Orders
Free delivery on Prepaid Orders.

Description

Take a look at our exquisite American walnut butcher board. Crafted to perfection, this board combines the richness of walnut wood with superior durability. Slice, chop, and present your creations with style with this meat chopping board, as the warm tones and natural grains add a touch of elegance to your kitchen.

This product is handcrafted, ensuring individuality in every piece! Due to computer, laptop, and phone display variations, the colours you see on your screen may vary slightly from the actual product colours.

Utopia Choice Grado Butcher Board

₹ 3,367.50

₹ 4,490.00

About - Grado Butcher Board

Product Specification

SKU CODE

UCGD07

MATERIAL

American walnut wood

DIMENSIONS

40 cm x 30 cm x 2.5 cm (Length X Width X Thickness)

COLOUR

Natural wood

THIS PRODUCT IS

✔ Sustainable ✔ Handcrafted ✔ Food Safe

PACKAGE CONTENT

1 Unit

FAQ

Is the butcher board resistant to knife marks?

American walnut wood is relatively dense and resistant to knife marks, but like any cutting board, it will eventually show signs of use. Regular maintenance, such as oiling the board, can help minimize the appearance of knife marks.

Can I use the butcher board as a serving platter?

Absolutely! An American walnut wood butcher board can double as a stylish serving platter for cheeses, fruits, bread, and more. Just ensure it's cleaned and dried properly before using it to serve food.

How do I clean and maintain the butcher board?

To clean the butcher board, wash it with warm, soapy water after each use. Avoid soaking the board or using harsh detergents. It's essential to dry the board thoroughly after cleaning. Periodically, you can apply vegetable oil or beeswax to help nourish and protect the wood, enhancing its longevity.

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